Food Safety Strategy

 01  Can you serve as an expert witness?

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Yes, I am happy to review cases and provide my expert, unbiased judgement.

 

 

 

 02  Do you offer public trainings? Are you available as an instructor?

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Teaching others-- seeing the light bulb go off when people begin to truly understand how to think about food safety risks- is one of the most gratifying parts of my job. I hold a certificate in adult education from ATD training and have created award winning food science and food safety educational programs. I'm a lead instructor for the FSPCA PCQI and FSVP trainings. In my previous positions I have created and executed public and private trainings on a variety of food safety related topics, from Listeria to recall preparedness. While I'm not currently providing public trainings on my own, I'm available as a contract instructor for organizations looking to host public or private trainings. 

 

 

 

 03  What are some top food safety resources?

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There's so much out there! Our goal is to connect you to them. Here are a few favorites (let us know if any links are broken):

- Food Safety Resource Clearinghouse  Here you'll find 1-pagers, templates, even courses, volunteered by food safety educators and stakeholders  

-CDC NORS  A great outbreak dashboard to see which organisms and foods have been associated with outbreaks

-FDA Data Dashboard  See a firms history: recalls, import alerts, inspections. Great to help with supply chain management

 

 

 

 04  TBD

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What are you interested in?

 

 

 05  More questions?

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What can we tell you?